Estudio de factibilidad para la creación de una empresa productora y comercializadora de mermelada de membrillo en la ciudad de Loja

The present research work refers to the "STUDY OF FEASIBILITY FOR THE CREATION OF A COMPANY PRODUCER AND MARKETER OF QUINCE JAM IN THE CITY OF LOJA". Its process begins based on the problems analyzed in the project, fulfilling the main objective of conducting a feasibility study for the cr...

• Главный автор: Guayanay Correa, Fredy Ramiro (author)
• Формат: bachelorThesis
• Язык: spa
• Опубликовано: 2018
• Предметы: ADMINISTRACIÓN DE EMPRESAS; MERMELADA; MEMBRILLO
• Online-ссылка: http://dspace.unl.edu.ec/jspui/handle/123456789/21003