Metaanálisis de los principales factores asociados a la fermentación cecal en cuyes (Cavia porcellus) en crecimiento
Cecal fermentation is a central metabolic function in guinea pigs, playing a fundamental role in their digestive physiology and general well-being. The present meta-analysis focuses on identifying the main factors affecting cecal fermentation in growing guinea pigs, based on data collected from 11 t...
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| Glavni autor: | |
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| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2024
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| Teme: | |
| Online pristup: | https://dspace.unl.edu.ec/jspui/handle/123456789/29834 |
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