Proyecto de factibilidad para la creación de una empresa productora y comercializadora de helados a base de yogurt (queso y manjar) en la ciudad de Loja

The present work was elaborated with the purpose of determining the financial viability for a “Feasibility project for the creation of a yogurt-based ice cream (cheese and manjar) production and marketing company in Loja city”, which seeks to satisfy the needs of families through a quality product w...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолч: Agurto Peñarreta, Osmara Bristney (author)
Формат: bachelorThesis
Хэл сонгох:spa
Хэвлэсэн: 2024
Нөхцлүүд:
Онлайн хандалт:https://dspace.unl.edu.ec/jspui/handle/123456789/30470
Шошгууд: Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!