Determinación de la calidad higiénico-sanitaria de la carne de pollo expendida en un mercado de Balsas
The hygienic-sanitary quality of products of animal origin must fulfill with standards that certify their safety and prevent the transmission of diseases at the public health level. The objective of this investigation was to determine the hygienic-sanitary quality of chicken meat sold in a market in...
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| Autor principal: | |
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| Format: | bachelorThesis |
| Idioma: | spa |
| Publicat: |
2023
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| Matèries: | |
| Accés en línia: | https://dspace.unl.edu.ec/jspui/handle/123456789/27566 |
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