Evaluación de diferentes fuentes de fibra soluble sobre parámetros productivos en cuyes (Cavia porcellus) post destete.
The guinea pig is a post gastric fermenter that, due to its digestive physiology, makes better use of highly fibrous foods that help to improve the productive parameters and profitability of the producer. The objective of this research was to evaluate productive parameters in guinea pigs (Cavia porc...
Spremljeno u:
| Glavni autor: | |
|---|---|
| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2025
|
| Teme: | |
| Online pristup: | https://dspace.unl.edu.ec/jspui/handle/123456789/31757 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Dodaj oznaku