Proyecto de factibilidad para la Implementación de una Empresa Productora y Comercializadora de zumo a base de la fruta Camu Camu, en la Ciudad de Loja

Ecuador is rich in diversity of fruits is concerned, but some have not yet been industrialized including camu camu, it contains large amounts of vitamin C, equivalent to almost 40 times that of orange pulp and it is used for treatment of different diseases. It is little known in the market, there is...

• Главный автор: Villalta Jaramillo, Victor Emilio (author)
• Формат: bachelorThesis
• Язык: spa
• Опубликовано: 2016
• Предметы: ADMINISTRACIÓN DE EMPRESAS; CAMU; VITAMINA C; PULPA DE NARANJA
• Online-ссылка: http://dspace.unl.edu.ec/jspui/handle/123456789/10284