Evaluación comparativa de la calidad fisiológica de la semilla de amaranto y quinua en condiciones de laboratorio
Amaranth and quinoa belong to the Amaranthaceae family, of great nutritional and industrial importance, due to their high vitamin contents, which is why the potential for exploitation is high. In the absence of resources, knowledge of seed response to climatic conditions is vital, as these seeds are...
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2022
|
| Soggetti: | |
| Accesso online: | https://dspace.unl.edu.ec/jspui/handle/123456789/24661 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
Aggiungi Tag