Proyecto factibilidad para la implementación de una microempresa de procesamiento y comercialización de carne de tilapia empacada al vacío, en la ciudad de Zamora, provincia de Zamora Chinchipe para el año 2016

The project under study was carried out in the city of Zamora, province of Zamora Chinchipe, whose main objective is to carry out a project for the creation of a microcompany for the processing and commercialization of vacuum-packed tilapia meat, which served to determine the feasibility of the Impl...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Cañar Nantipa, Karina Alexandra (author)
Materyal Türü: bachelorThesis
Dil:spa
Baskı/Yayın Bilgisi: 2017
Konular:
Online Erişim:http://dspace.unl.edu.ec/jspui/handle/123456789/20250
Etiketler: Etiketle
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