Efecto de las diferentes fuentes de fibra sobre los parámetros productivos de los pollos de carne criados en altura
Feeding in poultry constitutes around 65 to 70% of production costs; under this premise arises the need to evaluate feed alternatives that cover nutritional requirements, increase productive parameters and minimize expenses; the objective of the present research was to estimate the effect of differe...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2023
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| Konular: | |
| Online Erişim: | https://dspace.unl.edu.ec/jspui/handle/123456789/28143 |
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