Periodo crítico de interferencia de arvenses en el cultivo de amaranto (Amaranthus caudatus L.) en el sector la Argelia, Loja

Amaranth (Amaranthus caudatus L.) is a traditional crop considered a superfood due to its high protein content and well-balanced amino acid profile, in addition to possessing many important agronomic characteristics such as resistance to multiple stresses, and great adaptation to different agroecolo...

Descrición completa

Gardado en:
Detalles Bibliográficos
Autor Principal: Romero Ortega, Nancy Rocio (author)
Formato: bachelorThesis
Idioma:spa
Publicado: 2021
Subjects:
Acceso en liña:https://dspace.unl.edu.ec/jspui/handle/123456789/24435
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!