PROYECTO DE FACTIBILIDAD PARA LA CREACIÓN DE UNA EMPRESA PARA ELABORACIÓN Y COMERCIALIZACIÓN DE TALLARINES A BASE DE YUCA, EN LA CIUDAD DE LOJA
The development of this research is to create a business development and marketing of cassava noodles in the city of Loja. For proper development of the thesis several scientific methods and techniques that enabled regulatory compliance required for this type of work, the main methods used include:...
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| Autor principal: | |
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado em: |
2015
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| Assuntos: | |
| Acesso em linha: | http://dspace.unl.edu.ec/jspui/handle/123456789/10519 |
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