Efecto de la bioestimulación con micorrizas en el crecimiento, la producción y la calidad nutricional del cultivo de tomate en condiciones de invernadero en Loja.
Tomato (Solanum lycopersicum) is one of the most important vegetables worldwide. Its intensive production generates a dependence on chemical fertilization, affecting soil and food quality. As an alternative, the use of biostimulants, which have been shown to improve crop growth and quality, is propo...
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| Autore principale: | |
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2025
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| Accesso online: | https://dspace.unl.edu.ec/jspui/handle/123456789/32467 |
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