Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos
This research was conducted in the Teneria sector, located 8 km from the city of Loja, in order to establish the chemical composition and digestibility in vivo of maralfalfa grass in three growth stages: pre-flowering (60 days) flowering (90 days) and post-flowering (120 days). Four three month old...
में बचाया:
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | bachelorThesis |
| भाषा: | spa |
| प्रकाशित: |
2015
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| विषय: | |
| ऑनलाइन पहुंच: | http://dspace.unl.edu.ec/jspui/handle/123456789/12246 |
| टैग: |
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