Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos
This research was conducted in the Teneria sector, located 8 km from the city of Loja, in order to establish the chemical composition and digestibility in vivo of maralfalfa grass in three growth stages: pre-flowering (60 days) flowering (90 days) and post-flowering (120 days). Four three month old...
Gorde:
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| Formatua: | bachelorThesis |
| Hizkuntza: | spa |
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2015
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| Gaiak: | |
| Sarrera elektronikoa: | http://dspace.unl.edu.ec/jspui/handle/123456789/12246 |
| Etiketak: |
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