Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos

Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos

This research was conducted in the Teneria sector, located 8 km from the city of Loja, in order to establish the chemical composition and digestibility in vivo of maralfalfa grass in three growth stages: pre-flowering (60 days) flowering (90 days) and post-flowering (120 days). Four three month old...

Täydet tiedot

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Bibliografiset tiedot
Päätekijä: Yangua Chamba, Lorena del Cisne (author)
Aineistotyyppi: bachelorThesis
Kieli:spa
Julkaistu: 2015
Aiheet:
FORRAJES
PASTOS
MARALFALFA
PENNISETUM SP
DIGESTIBILIDAD
COBAYOS
Linkit:http://dspace.unl.edu.ec/jspui/handle/123456789/12246
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Internet

http://dspace.unl.edu.ec/jspui/handle/123456789/12246

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