Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos

This research was conducted in the Teneria sector, located 8 km from the city of Loja, in order to establish the chemical composition and digestibility in vivo of maralfalfa grass in three growth stages: pre-flowering (60 days) flowering (90 days) and post-flowering (120 days). Four three month old...

全面介绍

Saved in:
书目详细资料
主要作者: Yangua Chamba, Lorena del Cisne (author)
格式: bachelorThesis
语言:spa
出版: 2015
主题:
在线阅读:http://dspace.unl.edu.ec/jspui/handle/123456789/12246
标签: 添加标签
没有标签, 成为第一个标记此记录!