Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos

Estudio de la digestibilidad in vivo del pasto maralfalfa (Pennisetum sp.) en diferentes estados fenológicos

This research was conducted in the Teneria sector, located 8 km from the city of Loja, in order to establish the chemical composition and digestibility in vivo of maralfalfa grass in three growth stages: pre-flowering (60 days) flowering (90 days) and post-flowering (120 days). Four three month old...

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Sparad:
Bibliografiska uppgifter
Huvudupphovsman: Yangua Chamba, Lorena del Cisne (author)
Materialtyp: bachelorThesis
Språk:spa
Publicerad: 2015
Ämnen:
FORRAJES
PASTOS
MARALFALFA
PENNISETUM SP
DIGESTIBILIDAD
COBAYOS
Länkar:http://dspace.unl.edu.ec/jspui/handle/123456789/12246
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http://dspace.unl.edu.ec/jspui/handle/123456789/12246

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