ESTUDIO DE FACTIBILIDAD PARA LA PRODUCCIÓN Y COMERCIALIZACIÓN DE UNA BEBIDA ENERGIZANTE A BASE DE JUGO DE CAÑA DE AZÚCAR EN LA PARTE ALTA DE LA PROVINCIA DE EL ORO
This research work was carried out with the purpose of carrying out a "FEASIBILITY STUDY FOR THE PRODUCTION AND MARKETING OF AN ENERGIZING DRINK BASED ON JUICE OF SUGAR CANE IN THE UPPER PART OF THE PROVINCE OF EL ORO". For this reason the objective of this project is to provide consumers...
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Formáid: | bachelorThesis |
| Teanga: | spa |
| Foilsithe / Cruthaithe: |
2018
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| Ábhair: | |
| Rochtain ar líne: | http://dspace.unl.edu.ec/jspui/handle/123456789/20856 |
| Clibeanna: |
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