Evaluación de ensilajes de maíz con diferentes niveles de alfalfa en la alimentación de ovinos de la Quinta Experimental Punzara de la Universidad Nacional de Loja
This work was carried out in the “Punzara” Experimental Farm of the National University of Loja, with the aim of evaluating the effect of using corn silage and alfalfa in the diet of sheep. Three percentages of alfalfa (10%, 20% and 30%) in the corn silage were studied; the test was conducted over a...
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Materialtyp: | bachelorThesis |
Språk: | spa |
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2015
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Länkar: | http://dspace.unl.edu.ec/jspui/handle/123456789/11484 |
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