Estudio de factibilidad para la creación de una empresa productora y comercializadora de yogur de tuna, en la ciudad de Loja
Currently the consumption of fruit has a very important role at the time of obtaining a balanced and healthy diet, which is based on the contribution of vitamins, minerals, fiber, water and other nutrients that are essential for the proper functioning of the body, being thus the elaboration of yogur...
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| 第一著者: | |
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| フォーマット: | bachelorThesis |
| 言語: | spa |
| 出版事項: |
2019
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| オンライン･アクセス: | http://dspace.unl.edu.ec/jspui/handle/123456789/22118 |
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