Proyecto de factibilidad para la implementación de una empresa productora y comercializadora de chocolate en barra en la parroquia Tiputini, cantón Aguarico, provincia de Orellana para el año 2017
This research was conducted at the Tiputini parish, Aguarico canton, Orellana Province, with the main objective of the feasibility study for the implementation of a producer and marketer of units chocolate bar company. For this purpose based on methods such as inductive, deductive, analytical and st...
-д хадгалсан:
| Үндсэн зохиолч: | |
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| Формат: | bachelorThesis |
| Хэл сонгох: | spa |
| Хэвлэсэн: |
2017
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| Нөхцлүүд: | |
| Онлайн хандалт: | http://dspace.unl.edu.ec/jspui/handle/123456789/19611 |
| Шошгууд: |
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