Determinación de parámetros productivos en tres estirpes de pollos en la quinta experimental Punzara de la Universidad Nacional de Loja

The present research work centers on a Poultry Program of Punzara Experimental Farm belonging to Universidad Nacional de Loja, whose objective is to know the productive parameters of the three types of chicken meat which are commercialized and consumed in Loja. Some variables were identified; food c...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Aguilar Agreda, Richard Javier (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2015
Fáttát:
Liŋkkat:http://dspace.unl.edu.ec/jspui/handle/123456789/10252
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