Efecto de microorganismos rizosféricos y microalgas en el cultivo de cebolla (Allium cepa L.) en la parroquia Limones, cantón Zapotillo
The effect of rhizospheric microorganisms and microalgae was evaluated on the culture of onion (Allium cepa L.) in the Limones parish, Zapotillo canton, Ecuador. A field experiment was carried out with a completely randomized block design, using six treatments: Absolute control, native strains of th...
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://dspace.unl.edu.ec/jspui/handle/123456789/29843 |
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