Reingeniería de procesos para el restaurante El Cangrejo Criollo de la ciudad de Guayaquil, provincia del Guayas

The development of this project has as objective to make a reenginering of the process for the “Cangrejo Criollo” restaurant located in the downtown of Guayaquil city, which has been in the ecuadorian market for 26 years; being pioneers in the creation of crabs plates. The establishment continues wo...

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Detalhes bibliográficos
Autor principal: Argudo Rivas, Liza Verónica (author)
Formato: bachelorThesis
Idioma:spa
Publicado em: 2017
Assuntos:
Acesso em linha:http://dspace.unl.edu.ec/jspui/handle/123456789/19931
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