Proyecto de factibilidad para la creación de una empresa productora y comercializadora de chocolate en barra en el cantón el Pangui de la provincia de Zamora Chinchipe para el año 2015
The present project of feasibility was developed in the canton Pangui, county of Zamora Chinchipe, being its main objective to implement a company producer and comercializadora of chocolate in bar for the canton Pangui. With this objective the analysis was made based on the such methods as the induc...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2017
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| Subjects: | |
| Online Access: | http://dspace.unl.edu.ec/jspui/handle/123456789/19962 |
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