Caracterización morfológica, fisiológica y anatómica en los cultivares de café Bourbon y Typica en la finca “Agro Loja” de la parroquia Malacatos cantón Loja
Coffee is a crop of economic, social and environmental importance at both the global and national levels; the province of Loja stands out for the production of quality coffee and high altitude. However, low productivity has been a problem to be faced in the coffee growing in Loja and the identificat...
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://dspace.unl.edu.ec/jspui/handle/123456789/29960 |
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