Evaluación de tres niveles de microorganismos eficientes activados (EM-A) en la fertilización de cultivos de forraje verde hidropónico (FVH) en la quinta experimental Punzara de la UNL

Evaluación de tres niveles de microorganismos eficientes activados (EM-A) en la fertilización de cultivos de forraje verde hidropónico (FVH) en la quinta experimental Punzara de la UNL

Activated efficient microorganisms (EM-A) were produced and samples were sent to the microbiology laboratory to identify the constituents trains. Subsequently their effect on hydroponic green forage (HGF) fertilization was evaluated. The forage oats were grown inside a greenhouse to which certain ad...

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Bibliographic Details
Main Author: Villalta Castillo, Marisol (author)
Format: bachelorThesis
Language:spa
Published: 2014
Subjects:
CULTIVOS HIDROPÓNICOS
FORRAJE VERDE
HIDROPONÍA
MICROORGANISMOS
Online Access:http://dspace.unl.edu.ec/jspui/handle/123456789/12365
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http://dspace.unl.edu.ec/jspui/handle/123456789/12365

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