Prácticas alimentarias en niños y adolescentes con síndrome de Down que asisten a las Escuelas Especiales N° 1 y 2 y CADE de la ciudad de Loja periodo enero-junio del 2016.
Down syndrome (DS) is a very common genetic disease, low stature; overweight and obesity are typical of the syndrome and constitute a health problem because of the disorders they generate, for this reason the research work was proposed, which objective was to identify the alimentary practices in chi...
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| Autor principal: | |
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| Format: | masterThesis |
| Idioma: | spa |
| Publicat: |
2017
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| Matèries: | |
| Accés en línia: | http://dspace.unl.edu.ec/jspui/handle/123456789/19529 |
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