Revalorización de la gastronomía tradicional del Cantón Otavalo, Provincia de Imbabura, Ecuador

The project to be executed, called: "Revaluation of the traditional gastronomy of the Canton Otavalo", has as main objective encourage tourism through gastronomy, involving various sectors, including the different districts of canton and entrepreneurs dedicated to gastronomy, includes aspe...

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主要作者: Ruano Puentestar, Patricia Yajayra (author)
其他作者: Vaca Suquillo, Katherine Lisbeth (author)
格式: bachelorThesis
语言:spa
出版: 2015
主题:
在线阅读:http://repositorio.uotavalo.edu.ec/handle/52000/72
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