Caracterización de bacterias ácido-lácticas a partir de leche bovina del cantón Cayambe con potencial probiótico en animales.

The investigation of the probiotics in Ecuador is a little discussed topic, nevertheless, the characteristics of improvement for the health are known. The development of the research focuses on the characterization of the beneficial microorganisms of milk samples from the Cayambe Canton by means of...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Cobos Cando, Elizabeth Mariana (author)
Beste egile batzuk: Pulla Tapia, Héctor Fabián (author)
Formatua: bachelorThesis
Hizkuntza:spa
Argitaratua: 2018
Gaiak:
Sarrera elektronikoa:http://dspace.ups.edu.ec/handle/123456789/16555
Etiketak: Etiketa erantsi
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