Estudio de factibilidad para la creación de una empresa productora, envasadora y comercializadora de licores de sabores en la ciudad de Guaranda, como un medio de atractivo turístico.
This study reports an analysis made of the best alternative would be creating a producer, packer in Guaranda flavored liqueurs, as a means of attraction, to potentiate the traditions that identify this beautiful city such as the different types of drinks including liquors more traditional flavors wi...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2014
|
| Subjects: | |
| Online Access: | http://dspace.ups.edu.ec/handle/123456789/6432 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag