Estudio de factibilidad para la creación de una empresa productora, envasadora y comercializadora de licores de sabores en la ciudad de Guaranda, como un medio de atractivo turístico.

This study reports an analysis made of the best alternative would be creating a producer, packer in Guaranda flavored liqueurs, as a means of attraction, to potentiate the traditions that identify this beautiful city such as the different types of drinks including liquors more traditional flavors wi...

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書目詳細資料
主要作者: Guadalupe García, Luz Estefanía (author)
其他作者: Sanchez Estevez, Edison Ricardo (author)
格式: bachelorThesis
語言:spa
出版: 2014
主題:
在線閱讀:http://dspace.ups.edu.ec/handle/123456789/6432
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