Desarrollo de un HMI centralizado para los silos de la empresa de fideos Toscana con gestión de alarmas a equipos remotos con acceso a internet

In this project titration HMI is done to visualize the existing level of raw material inside the storage silos, which generated a big problem by ignoring the amount of flour for making noodles, which caused unnecessary stoppages and consequently generating economic and delays the product reaches its...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Palacios Apolo, Stalin Francisco (author)
Diğer Yazarlar: Rivera Muñoz, Cristian Patricio (author)
Materyal Türü: bachelorThesis
Dil:spa
Baskı/Yayın Bilgisi: 2016
Konular:
Online Erişim:http://dspace.ups.edu.ec/handle/123456789/13694
Etiketler: Etiketle
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