Determinación microbiológica y de metales pesados en berro (Nasturtium officinale R. Br.) expendido en los diferentes mercados del Distrito Metropolitano de Quito.

Watercress is a vegetable whose consumption has been increasing over time in the Ecuadorian highlands, because of its high nutritional value. According to studies from other countries, watercress is highly susceptible to bacteria, parasites and heavy metals accumulate. In this investigation it carri...

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Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Cabascango Cabezas, Sandy Andrea (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2016
Fáttát:
Liŋkkat:http://dspace.ups.edu.ec/handle/123456789/12149
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