Análisis de Ciclo de Vida de la Quinua (Chenopodium Quinoa) producida en la provincia de Imbabura

Análisis de Ciclo de Vida de la Quinua (Chenopodium Quinoa) producida en la provincia de Imbabura

FAO considers Quinoa as a cereal with high nutritional potential and is therefore recognized in the contribution of food security; Due to this, it has been necessary to study its environmental performance. Therefore, the present investigation studied the Life Cycle Analysis (LCA) of the Quinoa (Chen...

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Bibliographic Details
Main Author: Criollo Oña, Klever Alberto (author)
Other Authors: Salamea Romero, Carolina Elizabeth (author)
Format: bachelorThesis
Language:spa
Published: 2018
Subjects:
PLANTAS - ANÁLISIS
CICLO DE VIDA DEL PRODUCTO
QUINUA
Online Access:http://dspace.ups.edu.ec/handle/123456789/15242
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http://dspace.ups.edu.ec/handle/123456789/15242

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