Proyecto de factibilidad para la creación de una microempresa dedicada a la elaboración y comercialización de los productos: lonchera de frutas y arreglos frutales, en la ciudad de Quito.
To analyze the feasibility of the project development and product marketing such as fruit lunchbox and fruit arrangements, in the city of Quito, it´s objective is to provide healthy food considering it´s beneficial qualities. The first section gives a brief analysis of the current situation of Ecuad...
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| Other Authors: | , |
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2013
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| Subjects: | |
| Online Access: | http://dspace.ups.edu.ec/handle/123456789/5841 |
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