Guía gastronómica en el desarrollo sociocultural del Cantón Buena Fe, año 2019

The following research project is based on the theme: "GASTRONOMIC GUIDE IN THE SOCIOCULTURAL DEVELOPMENT OF CANTON BUENA FE, YEAR 2019", as the main purpose to know more about the gastronomy of our canton Buena Fe. The main topic is known about issues in the national, local and internatio...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Ramos Guilcapi, Jefferson Ricardo (author)
Formatua: bachelorThesis
Argitaratua: 2020
Gaiak:
Sarrera elektronikoa:http://dspace.utb.edu.ec/handle/49000/7922
Etiketak: Etiketa erantsi
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