Guía gastronómica en el desarrollo sociocultural del Cantón Buena Fe, año 2019
The following research project is based on the theme: "GASTRONOMIC GUIDE IN THE SOCIOCULTURAL DEVELOPMENT OF CANTON BUENA FE, YEAR 2019", as the main purpose to know more about the gastronomy of our canton Buena Fe. The main topic is known about issues in the national, local and internatio...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | bachelorThesis |
| Baskı/Yayın Bilgisi: |
2020
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| Konular: | |
| Online Erişim: | http://dspace.utb.edu.ec/handle/49000/7922 |
| Etiketler: |
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