CULTIVO ORGÁNICO DE PIMIENTO (Capsicum Annuum) COMO ALTERNATIVA ALIMENTICIA EN HUERTOS FAMILIARES
The present project is developed with the objective of describing the Organic Cultivation of Pepper (Capsicum Annuum) as a food alternative in family gardens, to improve the economic and nutritional conditions of the inhabitants of the sector, this type of crops are carried out through the elaborati...
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| Autore principale: | |
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2019
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| Soggetti: | |
| Accesso online: | http://dspace.utb.edu.ec/handle/49000/6783 |
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