CULTIVO ORGÁNICO DE PIMIENTO (Capsicum Annuum) COMO ALTERNATIVA ALIMENTICIA EN HUERTOS FAMILIARES
The present project is developed with the objective of describing the Organic Cultivation of Pepper (Capsicum Annuum) as a food alternative in family gardens, to improve the economic and nutritional conditions of the inhabitants of the sector, this type of crops are carried out through the elaborati...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2019
|
| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/6783 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag