CULTIVO ORGÁNICO DE PIMIENTO (Capsicum Annuum) COMO ALTERNATIVA ALIMENTICIA EN HUERTOS FAMILIARES

The present project is developed with the objective of describing the Organic Cultivation of Pepper (Capsicum Annuum) as a food alternative in family gardens, to improve the economic and nutritional conditions of the inhabitants of the sector, this type of crops are carried out through the elaborati...

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Autor principal: BERMUDEZ PEÑA, SANTIAGO KELLER (author)
Format: bachelorThesis
Idioma:spa
Publicat: 2019
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Accés en línia:http://dspace.utb.edu.ec/handle/49000/6783
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