Evaluación de niveles de microorganismos de montaña en pollos broilers Babahoyo los Ríos

The work was carried out at the Experimental Farm "San Pablo" of the Technical University of Babahoyo, Faculty of Agricultural Sciences, between the months of June and July 2019. The objective of the research was to evaluate levels of mountain microorganisms in broiler chickens. 196 chicke...

• Huvudupphovsman: Sánchez Tapia, Edwin Raúl (author)
• Materialtyp: bachelorThesis
• Publicerad: 2020
• Ämnen: Pollos; Microorganismo de montaña; Pesos; Duodeno y salud intestinal
• Länkar: http://dspace.utb.edu.ec/handle/49000/8035