Efectos de la incorporación de diferentes niveles de harina de cascara de maracuyá (Passiflora edulis) sobre los parámetros zootécnicos en cuyes (Cavia porcellus), en la etapa de recría – acabado
The research was carried out on the premises of the Faculty of Science, located at km 7.5 of the road Babahoyo - Montalvo, Province of Los Rios, whose geographical location with UTM coordinates were X: 669 097.17; Y: 9'801 368.24, is at an altitude of 8 meters above sea level (masl). The area h...
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| Format: | bachelorThesis |
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2023
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| Accès en ligne: | http://dspace.utb.edu.ec/handle/49000/13919 |
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