Métodos de conservación de forraje para la alimentación de ganado bovino, en la época seca

In the field of livestock farming and the production of food for livestock, forage conservation techniques of two prominent methods in this field: haymaking and silage, which stands out in this exploration is the preservation of nutritional quality. of the leaves, an essential part of the plant with...

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Dettagli Bibliografici
Autore principale: Bustamante Piedrahita, Douglas Romario (author)
Natura: bachelorThesis
Pubblicazione: 2023
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Accesso online:http://dspace.utb.edu.ec/handle/49000/14920
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