Implementación de un cangrejal – marisquería en el Cantón Urdaneta - KATE
consumption of red crab in Ecuador is high and the demand for this crustacean is increasing every year, because it is used in the preparation of a variety of dishes à la carte. This growing trend generated the opportunity to develop the present proposal for the future implementation of a Cangrejal -...
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| Main Author: | |
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2019
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| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/5705 |
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