Mejoramiento genético de cultivares de arroz (Oryza sativa L.) utilizando especies nativas o silvestres

The cultivation of rice (Oryza sativa L.) is one of the fundamental pillars of global food security, being a primary source of calories for a large part of the population, as the global demand for food continues to increase, the on farmers and agricultural scientists to develop rice varieties more r...

• المؤلف الرئيسي: Chávez Rodríguez, Iván Alexander (author)
• التنسيق: bachelorThesis
• منشور في: 2024
• الموضوعات: Arroz; Silvestres; Genéticas; Especies
• الوصول للمادة أونلاين: http://dspace.utb.edu.ec/handle/49000/15918