“Análisis del bienestar animal y su efecto en la calidad de la carne de cerdo”
This document detailed information regarding the analysis of animal welfare and its effect on the quality of pork, so that the animal obtains good nutrition, reproduction and management to favor producers and increase their economic gain. It was elaborated through the bibliographic information or co...
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| Format: | bachelorThesis |
| Published: |
2023
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| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/13959 |
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