Evaluación de probiótico (polimeve soluble) y microorganismos de montañas en cerdos en la etapa de acabado
To carry out this research, it was based on the use of probiotics and mountain microorganisms, these are formed from the fermentation of organic matter (earth) that has not been manipulated by humans for a minimum of 5 years in which fungi, bacteria, others are formed; these commonly generate bacter...
Guardat en:
| Autor principal: | |
|---|---|
| Format: | bachelorThesis |
| Publicat: |
2023
|
| Matèries: | |
| Accés en línia: | http://dspace.utb.edu.ec/handle/49000/13931 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Afegir etiqueta