Descripción de la cadena de comercialización de cacao y su impacto socioeconómico de los productores en el Ecuador

Cocoa comes from South America in Ecuador exactly in the Amazon basin which produces a fruit that is used as an ingredient for different foods and specifically for chocolate. Cocoa and its derivatives have a wide demand internationally, being the raw material for various productions in the chocolate...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Aspiazu Rodríguez, Keily Selene (author)
Materyal Türü: bachelorThesis
Baskı/Yayın Bilgisi: 2023
Konular:
Online Erişim:http://dspace.utb.edu.ec/handle/49000/14794
Etiketler: Etiketle
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