Buenas prácticas de postcosecha en el cultivo de cacao (Theobroma cacao)

This degree work focuses on good post-harvest practices in cocoa cultivation to describe the most effective methods to ensure the quality of raw materials for the production of cocoa products. The study used a non-experimental bibliographic approach, analyzing current literature and research article...

Full description

Saved in:
Bibliographic Details
Main Author: López Dicao, Carlos Manuel (author)
Format: bachelorThesis
Published: 2024
Subjects:
Online Access:http://dspace.utb.edu.ec/handle/49000/17038
Tags: Add Tag
No Tags, Be the first to tag this record!