Comparación de métodos de extracción de aceites esenciales a partir de semillas de mango (Manguifera indica L.), maracuyá (Passiflora edulis) y tamarindo (Tamarindus indica).

Extracting essential oils from tropical fruit seeds, such as mango, passion fruit, and tamarind, presents challenges due to their physicochemical and organoleptic properties. Determining the extraction methods (hydrodistillation, solvents and supercritical fluids) of essential oils from mango (Mangu...

• প্রধান লেখক: Vallejo Alonzo, Linda Noelia (author)
• বিন্যাস: bachelorThesis
• প্রকাশিত: 2024
• বিষয়গুলি: Dióxido de carbono; Frutas; Beneficios; Proceso
• অনলাইন ব্যবহার করুন: http://dspace.utb.edu.ec/handle/49000/17039