Caracterización de alfalfa nacional (Medicago sativa) inducida a mutación, mediante etilmetasulfonato “EMS”
National alfalfa is a forage legume used as a form of nutritional alternative, for ruminants and monogastric herbivores, due to its high nutritional value with 24% protein in the leaves in dry matter (DM) and 10% protein in the stem. In Ecuador it is used mainly for feeding dairy cattle in hay, gree...
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| Formato: | bachelorThesis |
| Publicado: |
2023
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| Acceso en liña: | http://dspace.utb.edu.ec/handle/49000/13964 |
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