Tecnologías aplicadas para la elaboración de productos con valor agregado a partir de arroz (Oryza sativa L.
Based on the development of the study, the main topic has been considered as "Applied technologies for the production of value-added products from rice (Oryza sativa L.)" in which it was established as a general objective, to analyze the technologies applied for the production of value-add...
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| Autor principal: | |
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| Formato: | bachelorThesis |
| Publicado em: |
2024
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| Assuntos: | |
| Acesso em linha: | http://dspace.utb.edu.ec/handle/49000/15961 |
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