Elaboración y comercialización de cerveza artesanal “FLUMINENSE”

The purpose of this research is to carry out an entrepreneurial project for the elaboration and analysis of a product called Fluminense craft beer in presentation of 330 ml, with its latest brand name. The same one that will be located in the city of Babahoyo, province of Los Ríos. The implementatio...

• Κύριος συγγραφέας: Preciado Vásquez, María Fernanda (author)
• Μορφή: bachelorThesis
• Γλώσσα: spa
• Έκδοση: 2019
• Θέματα: Emprendimiento; Cerveza; Finanzas; Estudio de mercado; Artesanal
• Διαθέσιμο Online: http://dspace.utb.edu.ec/handle/49000/6997