Procesos productivos en “la Corporación de Asociaciones de Campesinos la Pepa de Oro”
Ecuador is recognized for its fine cocoa flavor quality, thus constituting a very considerable estimate in the Ecuadorean State budget, ranking as the third most important non-oil product in the country. The current case study has as its main scene the Peas de Oro Peas Associations Corporation of Vi...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Published: |
2017
|
| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/2447 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!